Ever Been to Napa Valley? You gotta make the trip. One of the more interesting stops is Clos Pegase. I first stumbled into this half winery half sculpture gallery back in 99 while working for Guckenheimer Enterprises out of Menloe Park, in Silicon Valley. A couple northern CA's said that this was a must stop in Napa, so I made my way there, after stopping by Greystone, the Culinary Institute of America's extended education facility. Best restaurant by far, St. Helena's Travigne, owned and operated by TV famed, Micheal Ciarello. We met him earlier int he week at a meeting at Guckenheimer's corporate office. Learn all about Napa and Michael's style of cuisine here.
1 comment:
Ah the winged one. I knew 'im well. Vintage 1995-19997
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